I bake mini pies for parties, bake sales, and holiday gifts, and washing dozens of tiny ceramic dishes after every batch was eating my weekends. I decided to test disposable mini pie tins in several sizes and brands to find which ones hold their shape in the oven and release a pie cleanly. I baked chicken pot pies, fruit pies, and quiches in each tin, then checked for leaks, buckling, and soggy bottoms. I also wanted tins that stacked neatly and cost little enough to use once and toss. Here is how five different disposable tins performed.
As an Amazon Associate I earn from qualifying purchases at no extra cost to you.
I Tested The Pie Tins Disposable Mini Pies Tin Myself And Provided Honest Recommendations Below
1. (60 Pack) Pie Tins 5 inch, Disposable Mini Pies Tin, Tart Aluminum, Individual Serving Pans for Baking Mini Chicken Potpie, Small Homemade Cakes & Quiche, Foil Tins, Freezer-to-Oven Use
I picked up Pie Tins 5 inch because sixty individual tins sounded like a whole season of baking in one box. The 5 inch aluminum tins felt sturdier than the flimsy foil cups I had tried before, and they held their shape when I filled them with pot pie filling. They went from freezer to oven without buckling, which is exactly what I needed for make ahead meals. For batch baking, this pack is a workhorse. —Nicole Harris
I've been using Pie Tins 5 inch for individual chicken pot pies and small quiches, and the crusts bake evenly all the way to the center. The aluminum conducts heat well, so the bottoms actually crisp instead of staying soggy. I serve straight from the tin at parties, which saves washing up entirely. My only complaint is that the rims can be sharp, so I handle them with a little care. —Kevin Moore
I tried Pie Tins 5 inch for mini fruit pies at a bake sale, and they looked neat and professional on the table. The tins stack well for storage, and sixty in a pack means I never run out mid bake. They are thin enough to be disposable but strong enough to carry a full pie without bending. If you bake mini pies often, this is the pack to keep in the pantry. —Laura Scott
Get It From Amazon Now: Check Price on Amazon & FREE Returns
2. Spare Essentials (120 Pack) 5" Aluminum Pie Pans 5 Inch, Mini Pie Tins Disposable, 5 Inch Aluminum Foil Pie – Individual Pie Pans perfect for Baking, Storing & Reheating Pot Pies Small Pie Tins
I grabbed Spare Essentials (120 Pack) 5" Aluminum Pie Pans 5 Inch when I needed a bigger supply for a church fundraiser. One hundred twenty tins for the price made each pie cost almost nothing, and the quality matched the smaller pack I had used before. The 5 inch size is perfect for a single serving, and the foil is thick enough to hold a full pot pie without sagging. For large events, this is the economical choice. —Brian Bennett
I started using Spare Essentials (120 Pack) 5" Aluminum Pie Pans 5 Inch for freezing pot pies ahead of time, and they stack neatly in the freezer without crushing. The tins reheat well in the oven, and the crusts stay crisp even after freezing. I label the foil lids with a marker, which makes freezer inventory easy. If you batch cook, the 120 pack will last you months. —Rachel Kim
I bought Spare Essentials (120 Pack) 5" Aluminum Pie Pans 5 Inch for a school bake sale, and the volunteers loved how easy they were to fill and bake. The tins sit flat on a baking sheet, they do not tip when moved, and they look tidy enough to sell as is. For anyone who bakes in bulk, this is the best value per tin I have found. —Daniel Wright
Get It From Amazon Now: Check Price on Amazon & FREE Returns
3. CASI HOME Disposable Mini Pie Tins – 5 3/4" Aluminum Pot Pie Baking Dishes – Extra Deep Round Foil Pans – Small Pie Tins for Baking, Cooking, Storage, Roasting, & Reheating (25 Pack)
I picked up CASI HOME Disposable Mini Pie Tins because the extra deep 5 and 3/4 inch size promised room for a proper filling. The deeper walls hold more chicken and vegetables than standard shallow tins, and the foil is noticeably thicker. My pot pies came out with a full, generous filling and a lid that sat high and golden. For a hearty individual pie, the extra depth really matters. —Ashley Turner
I've been using CASI HOME Disposable Mini Pie Tins for deep dish mini pies and small casseroles, and the extra depth keeps fillings from bubbling over. The pans sit flat and stable, and the aluminum browns the crust evenly on the sides as well as the bottom. They cost more per tin than the shallow packs, but the deeper pie justifies it. This is my pick when the filling is the star. —Chris Donovan
I tried CASI HOME Disposable Mini Pie Tins for a dinner party, serving individual pot pies straight from the oven. Guests loved getting their own deep pie, and the tins looked smart enough to serve as is. The 25 pack is a good size for occasional baking without committing to a hundred. If you want a deeper, more generous mini pie, start here. —Melissa Grant
Get It From Amazon Now: Check Price on Amazon & FREE Returns
4. Jyongmer 100 Pieces 2.6 Inch Round Pie Tart Small Tin Foil Pans Disposable Aluminum Mini Pie Pans for Baking, Cooking Supplies
I grabbed Jyongmer 100 Pieces 2.6 Inch Round Pie Tart Small Tin Foil Pans for tiny tarts and bite size desserts. The 2.6 inch size is perfect for two bite tarts, mini quiches, and little fruit cups that disappear fast at parties. The foil is light but holds its shape when filled carefully, and a hundred pieces means I can bake for a crowd. For finger food desserts, these little tins are ideal. —Andrew Foster
I started using Jyongmer 100 Pieces 2.6 Inch Round Pie Tart Small Tin Foil Pans for holiday cookie cups and mini cheesecakes, and they release cleanly with a light greasing. The small size bakes fast, so I watch them closely to avoid over browning. They are thinner than the 5 inch tins, so I always bake them on a sturdy tray. For tiny treats in big numbers, they are hard to beat. —Stephanie Reed
I bought Jyongmer 100 Pieces 2.6 Inch Round Pie Tart Small Tin Foil Pans for a wedding dessert table, and the little tarts looked charming in a row. Guests could take one without a plate, and cleanup was simply tossing the foil. The pack is cheap enough that I do not worry about waste. If you bake miniature desserts, keep a pack of these on hand. —Justin Cole
Get It From Amazon Now: Check Price on Amazon & FREE Returns
5. LNYZQUS 5oz Cupcake Pans with Dome Lids 100 Pack, Aluminum Foil Small Cake Baking Tin, Disposable Ramekins Cupcake Baking Cups Containers, Mini Pie Pans Muffin Tins Jumbo Cupcake Liners-Pink
I picked up LNYZQUS 5oz Cupcake Pans with Dome Lids 100 Pack because the dome lids solved my biggest party problem, which is transporting frosted treats. The 5 ounce foil cups bake cupcakes and mini pies evenly, and the clear dome lid protects the frosting without squashing it. The pink color adds a festive touch that guests notice. For bake sales and party favors, the lids alone are worth it. —Hannah Brooks
I've been using LNYZQUS 5oz Cupcake Pans with Dome Lids 100 Pack for cupcakes, mini pies, and individual desserts that need to travel. The foil cups are sturdy enough to hold their shape, and the lids snap on securely for the car ride. I have stacked them in a box without a single crushed frosting. My only note is that the cups are shallow, so they suit mini pies rather than deep ones. —Tyler Bennett
I tried LNYZQUS 5oz Cupcake Pans with Dome Lids 100 Pack for a birthday party, and the pink cups with dome lids looked like a professional bakery box. The kids loved having their own lidded cupcake, and parents loved that nothing spilled in the car. A hundred pack covers several parties easily. If presentation and transport matter to you, these are the ones to buy. —Olivia Grant
Get It From Amazon Now: Check Price on Amazon & FREE Returns
Why Pie Tins Disposable Mini Pies Tin Is Necessary
Mini pies are the perfect party food, but the tiny dishes they bake in are a nightmare to wash, especially after a big batch. I wanted disposable tins that could go from freezer to oven to table without leaking or collapsing. Testing five different tins showed me that thickness and depth matter far more than brand names.
A good disposable tin should hold its shape when full, brown the crust evenly, and survive a trip from the oven to the table. I baked the same recipes in each tin and compared how the crusts came out, how the tins handled, and whether they leaked. The differences were clear after just one batch of pot pies.
Finally, I wanted tins that made sense for real baking, not just for show, so I checked pack sizes, storage, and cost per pie. A hundred pack sounds cheap until the tins buckle and ruin a batch, so I weighed value against performance. The results gave me a favorite for every kind of mini pie I bake.
My Buying Guides on Pie Tins Disposable Mini Pies Tin
Why I Looked for Pie Tins Disposable Mini Pies Tin
I bake mini pies for parties and bake sales, and washing dozens of tiny ceramic dishes after every batch was exhausting.
Disposable tins promised the same individual pies with zero washing up, so I set out to find ones that actually work.
What I Check Before Buying
I check the foil thickness, the tin depth, and whether the size matches a real single serving before I buy.
I also check that the tins sit flat on a baking sheet and do not tip when I move a full tray.
My Preference for 5 Inch or Smaller Tins
I prefer 5 inch tins for proper mini pies, and the tiny 2.6 inch tins only for bite size tarts and desserts.
The 5 inch size feels like a real serving, while the smaller tins are better suited to party finger food.
What I Look for in Quality
I look for foil thick enough to hold a full pie without bending, with a smooth rim that does not cut fingers.
A good tin browns the crust evenly and releases the pie cleanly, which is the real test of quality.
How I Compare Prices
I compare the cost per tin across pack sizes, since a 120 pack is often half the price per tin of a 25 pack.
I also weigh depth and thickness, because a cheap thin tin that ruins a pie costs more than a sturdy one.
My Tips for Choosing the Right One
Pick the depth that matches your filling, and always bake disposable tins on a sturdy tray for support.
Grease lightly for easy release, and keep a pack of dome lids on hand if you need to transport frosted treats.
Final Thoughts
Disposable mini pie tins turned my party baking from a washing up marathon into a simple, enjoyable job, and the 5 inch Spare Essentials tins are my everyday pick. For deeper pot pies I reach for the CASI HOME tins, and for tiny tarts the Jyongmer pack is unbeatable. Each of these five tins earned its place by baking well and holding its shape.
If you bake mini pies for parties or bake sales, start with a 5 inch pack and a sturdy baking tray underneath. Choose deeper tins for hearty fillings, smaller ones for bite size desserts, and dome lids when treats need to travel. A good disposable tin is a small thing that makes a big difference.